If you have ever been to Utah and ordered french fries at a restaurant…you are probably acquainted with Fry Sauce. It’s practically a state treasure! And it's simple to make...with one secret ingredient.
1/2cupketchuproughly a 2 to 1 ratio
3 to 4teaspoonspickle juiceadd one teaspoon at a time & check for taste
Mix all ingredients together in a small bowl.
Utah Fry Sauce
Amount Per Serving
Calories 138Calories from Fat 117
% Daily Value*
Saturated Fat 2g13%
Vitamin A 65IU1%
Vitamin C 0.4mg0%
* Percent Daily Values are based on a 2000 calorie diet.