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fry sauce

Utah Fry Sauce

If you have ever been to Utah and ordered french fries at a restaurant…you are probably acquainted with Fry Sauce. It’s practically a state treasure! And it's simple to make...with one secret ingredient.

Course: Side Dish
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 12
Calories: 138 kcal
Author: JIllee

Ingredients:

  • 1 cup mayonnaise
  • 1/2 cup ketchup roughly a 2 to 1 ratio
  • 1/2 tsp onion powder
  • 3 to 4 teaspoons pickle juice add one teaspoon at a time & check for taste

Instructions:

  1. Mix all ingredients together in a small bowl.
  2. Enjoy!
Nutrition Facts
Utah Fry Sauce
Amount Per Serving
Calories 138 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 2g13%
Cholesterol 7mg2%
Sodium 209mg9%
Potassium 35mg1%
Carbohydrates 2g1%
Sugar 2g2%
Vitamin A 65IU1%
Vitamin C 0.4mg0%
Calcium 3mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.