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Chili is a great Halloween night dish. It’s easy to throw together and keeps little tummies warm for trick-or-treating. It’s super SIMPLE and FAST to throw together (great meal for those crazy, busy weeknights), it’s economical, and it’s a definite crowd-pleaser!

Course: Main Course
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 10
Calories: 367 kcal
Author: Scott Warner


  • 28 ounce can Bush's Baked Beans
  • 12 ounce can kidney beans drained
  • 12 ounce can black beans drained
  • 20 ounce can diced tomatoes
  • 2 packages McCormick's chili mix 1 hot 1 mild
  • 1 pound ground beef
  • 1 onion chopped
  • 6 to 9 ounces brown sugar


  1. Mix Brown ground beef and onion together.

  2. Transfer beef and onion mixture into a large stock pot, and add the rest of the ingredients.
  3. Mix together and simmer for 15 to 30 minutes.
  4. Serve with your favorite toppings.
Nutrition Facts
Amount Per Serving (10 g)
Calories 367 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 4g25%
Cholesterol 38mg13%
Sodium 446mg19%
Potassium 775mg22%
Carbohydrates 52g17%
Fiber 11g46%
Sugar 18g20%
Protein 18g36%
Vitamin A 165IU3%
Vitamin C 8mg10%
Calcium 103mg10%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.