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Pumpkin Cookies

3-Ingredient Pumpkin Chocolate Chip Cookies

These cookies are soft, moist, and full of spiced pumpkin flavor. And best of all, you only need three simple ingredients to make them! 
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 12
Calories 275kcal
Author Jill Nystul


  • 1 box Spice Cake mix
  • 1 15-ounce can pumpkin*
  • 1 cup chocolate chips


  • Add the cake mix, pumpkin, and chocolate chips to a mixing bowl, and stir until everything is incorporated.
  • Next, line a baking sheet with parchment paper or a baking mat. Scoop up heaping tablespoons of the dough/batter mixture, and place them onto your baking sheet.
  • Bake the cookies at 350°F for 10-12 minutes until just firm.


*According to several OGT readers, it can be hard to find canned pumpkin outside the U.S. But that's okay, because you can easily make your own pumpkin puree at home!


Calories: 275kcal | Carbohydrates: 45g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 2mg | Sodium: 295mg | Potassium: 219mg | Fiber: 2g | Sugar: 30g | Vitamin A: 5550IU | Vitamin C: 1.7mg | Calcium: 67mg | Iron: 2.7mg