This recipe for Cafe Rio-style shredded chicken is a family favorite, and I love how easy it is to make (in a crockpot OR Instant Pot!) It's great for parties and gatherings, too!
Course Main Course
Cuisine Mexican
Prep Time 10 minutesminutes
Cook Time 8 hourshours
Total Time 8 hourshours10 minutesminutes
Servings 6
Calories 284kcal
Author Jill Nystul
Ingredients
2poundschicken breastsboneless and skinless
1cupzesty Italian dressing
1packetranch dressing mixadded to 1/2 cup of water
1/2Tbspminced garlic
1/2Tbspchili powder
1/2Tbspground cumin
Instructions
Place all of the ingredients in a crock pot and stir to combine.