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–+ servings
Uses for a Box of Jiffy Corn Muffin Mix
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Corn Pancakes

From JiffyMix.com
Course Pancakes
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 3 -4 servings
Calories 134kcal
Author Jill Nystul

Ingredients

  • 1 package Jiffy Corn Muffin Mix
  • 1 egg
  • 2 Tbsp. shortening melted
  • 1/2 cup milk

Instructions

  • Preheat griddle to medium heat (350°F) and grease lightly.
  • Mix ingredients until the batter is mostly smooth.
  • Drop 1/4 cup of batter onto the hot griddle, and turn when pancakes bubble around the edges.

Nutrition

Serving: 4g | Calories: 134kcal | Carbohydrates: 2g | Protein: 3g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 58mg | Sodium: 41mg | Potassium: 73mg | Sugar: 2g | Vitamin A: 145IU | Calcium: 54mg | Iron: 0.3mg