This is such a simple recipe and the perfect snack for munching on at holiday parties. It also makes a great gift for friends, neighbors, co-workers, and teachers!
Course Snack
Cuisine American
Prep Time 15 minutesminutes
Cook Time 2 hourshours
Total Time 2 hourshours15 minutesminutes
Servings 20
Calories 568kcal
Author Jill Nystul
Equipment
Roaster pan
Ingredients
12ouncesRice Chex
12ouncesCorn Chex
12ouncesQuaker Oatmeal Squares
16ouncespretzel sticks
15ouncesmixed nuts
1Tbspgarlic powder
1Tbsponion powder
1Tbspcelery salt
4sticksbutter
Instructions
Preheat oven to 250 degrees F.
Add the Rice Chex, Corn Chex, Oatmeal Squares, pretzels, and nuts to a very large bowl and toss to combine.
Add the garlic powder, onion powder, and celery salt to the mixture and toss well.
Pour the seasoned cereal mixture into a large roaster pan and arrange the sticks of butter on top (they'll melt in the oven).
Put the lid on the pan and place it in your oven to roast for 2 hours. Stir the mixture every 30 minutes or so, then let it cool at room temperature before storing or eating.