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pineapple teriyaki chicken 1
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Pineapple Teriyaki Crockpot Chicken

This particular recipe is SO SIMPLE that throwing it in the crockpot before work or school literally takes only minutes and saves you the mental anguish of wondering what you’re going to fix for dinner! That is probably my very FAVORITE part about crockpot cooking.  You aren’t running out to the nearest fast food joint (or ordering pizza!) anymore
Course Main
Cuisine American
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings 5
Calories 324kcal
Author Jill Nystul

Ingredients

  • 1 cup pineapple juice
  • 1/2 cup packed brown sugar
  • 1/3 cup soy sauce I used a gluten free Tamari
  • 2 lbs boneless skinless chicken breasts

Instructions

  • Cut chicken into bite sized pieces.
  • Add chicken and the other ingredients into your slow cooker. Stir.
  • Cook on low for 6 to 8 hours or until chicken is tender and falls apart.

Nutrition

Calories: 324kcal | Carbohydrates: 28g | Protein: 40g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 116mg | Sodium: 1081mg | Potassium: 794mg | Sugar: 26g | Vitamin A: 55IU | Vitamin C: 6.9mg | Calcium: 37mg | Iron: 1.4mg