I have a few inexpensive white cutting boards that I use for cutting meat and other messy foods in order to keep my nicer cutting boards, well… nicer. It’s a good system that works well for the most part, but there was one aspect of those white cutting boards that has plagued me for years. I had no idea how to keep them truly WHITE!
I felt confident that my white cutting boards were getting thoroughly cleaned when I ran them through the wash. But even so, they developed a discolored section right in the center that I couldn’t seem to scrub away, no matter how hard I tried. I used every cleaning solution I could think of, including my usual “secret weapon,” my Kitchen Miracle Cleaner. But those stains still wouldn’t budge!
Related: My Miracle Cleaner Works Wonders On These 10 Cleaning Headaches
After a lot of trial and error, I finally discovered the trick to lifting those stains out. To my surprise, it wasn’t even a cleaning solution that did the trick—it was lemon! Lemon essential oil and lemon juice contain psoralen, a compound that can increase sensitivity to light. When combined with the power of naturally bleaching sunshine, you can literally bleach stains away in hours without scrubbing! Here’s how you can do it in your own backyard. (But make sure to wait to attempt this process until a sunny day, because direct sunlight is crucial!)
How To Remove Stains From Plastic Cutting Boards
You’ll need:
- Half of a lemon*
- Stained cutting board
*Note: You can also use lemon essential oil if you have it on hand! Stir 5-10 drops of lemon oil into 1/4 cup of water, then pour the mixture onto a sponge. Use the saturated sponge to wipe the lemon solution onto the cutting board.
Directions:
Squeeze the juice of half a lemon onto your stained cutting board. Use the lemon peel to spread the juice so it covers the stain, and to work the juice into the nooks and crannies of the cutting board surface.
Take the cutting board outside and set it somewhere that it can soak up the sun! :-)
Let it sit for several hours, or even better, until the sun goes down. Then bring your cutting board inside and give it wash in soapy water.
The stains should be completely gone, or very nearly so! You can repeat the process if you want to get those last remnants of the stain out.
Related: How To Clean And Care For Your Butcher Block
So forget about expensive detergents and cleaners for those tough cutting board stains, and use lemon instead! It’s the easiest and most cost-effective way to restore your hard-working cutting boards to their former glory!
If you don’t have lemon, just clean as usual and put them in the sun without the lemon and it does a good job.
Please log in or create a free account to comment.The sun removes odors from my Instant Pot silicone rings. I run them in the dishwasher to remove food, but odors remain. then they stay outside for a day…odors all gone!
Please log in or create a free account to comment.Great idea!
Please log in or create a free account to comment.i’ll try it on my incorrigible stains (which didn’t even respond to straight bleach).
Please log in or create a free account to comment.WOW, so timely. Just told my hubby that we need to bleach the boards. This is much, much better. Thanks.
Please log in or create a free account to comment.I have those white cutting boards, too. When they get too deeply grooved I “recycle” them by using them for crafts instead. I don’t have a dishwasher I can’t be sure the deep cuts will be completely cleaned out, and I don’t want to take the risk of food poisoning.
Please log in or create a free account to comment.There are thin cutting sheets available in grocery stores, the kinds that roll up. They’re cheap and easy to discard when they become too damaged.
Love that!
Please log in or create a free account to comment.I didn’t get this post too.
Please log in or create a free account to comment.You should have it now :-)
Please log in or create a free account to comment.This post didn’t come to my in box this morning. I don’t mind going to the web site. Just wondering if the format has changed. Love your blog!
Please log in or create a free account to comment.No worries, Nancy! You should have the email in your inbox now. :-)
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